The history of the dioxin issue in Brazil: from citrus pulp crisis to food monitoring (review)

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Referência:
LACERDA, João Paulo Amorim de. The history of the dioxin issue in Brazil: from citrus pulp crisis to food monitoring (review). Environment International, v.122, p.11-20, jan., 2019

Acesso ao artigo no site do Periódico:
https://www.sciencedirect.com/science/article/pii/S0160412018320105?via%3Dihub#!

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